Why do people who have taken lingzhi all say it’s great?
Release date:
2023-06-20
Reishi has long been revered as the supreme medicinal herb. Over millennia, empirical evidence from human experience has shown that regular, long-term consumption not only does no harm but also helps maintain the body’s natural healing capacity at its optimal level. In terms of usage and dosage, a small amount can help prevent illness; an appropriate amount can alleviate existing conditions; and a larger dose may even help salvage advanced ailments.

Lingzhi is non-toxic and can even help detoxify.
Neither modern scientific oral acute toxicity tests nor sub‑acute toxicity studies have detected any toxicity in Ganoderma lucidum, which is entirely consistent with the traditional Chinese medicine view that it is non‑toxic. Moreover, when used in combination with other Chinese or Western medicines, it can help to enhance their therapeutic effects while reducing or eliminating adverse side effects.
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The Shennong Ben Cao Jing classifies Lingzhi as a superior-grade herb, stating that “purple lingzhi” “treats deafness, benefits the joints, nourishes the spirit and replenishes essence, strengthens the muscles and bones, enhances complexion, and, when taken over a long period, lightens the body, prevents aging, and prolongs life.”
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As Professor Yukio Naoi of the University of Tokyo has observed, “Lingzhi is like an automatic camera—though its pharmacological and pathological mechanisms remain poorly understood, simply pressing the shutter allows it to focus precisely on the right target.” Moreover, Lingzhi can adapt to an individual’s constitution, making the most appropriate adjustments to metabolic functions.
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---Organic germanium:
It can remove hydrogen, adjust abnormal blood pH levels, significantly increase oxygen-carrying capacity, and alleviate tissue hypoxia; it can also balance the body’s physiological electrical potential; within the body, it can bind with other heavy metals such as lead, mercury, and cadmium, facilitating their excretion; furthermore, it can activate cells and improve hematopoietic function, among other benefits.
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---Polymeric polysaccharides:
It enhances human immune function, effectively inhibits the proliferation of cancer cells, stabilizes blood pressure, lowers blood lipids and cholesterol, and helps normalize blood glucose levels; it also reduces serum levels of GOT and GPT, decreases total bilirubin, promotes hepatic protein synthesis, and improves hepatic fibrosis.
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---Triterpenes:
It can clear and strengthen the liver, inhibit histamine release, alleviate allergic reactions, and indirectly induce apoptosis in hepatocellular carcinoma cells, among other effects.
In the Chinese tradition of “medicine and food sharing a common origin,” lingzhi is accessible to all and offers benefits without harm. Consequently, it naturally emerges as an ideal dietary treasure for the Chinese people. If we say that Western medicine addresses the symptoms while Traditional Chinese Medicine tackles the root cause, then lingzhi dispels pathogenic factors and restores the body’s fundamental balance, complementing both Eastern and Western medical approaches without interfering with either.
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